Description
Minimum order 3kg
KSh 110.00
Pumpkin is a versatile and nutritious fruit that belongs to the gourd family (Cucurbitaceae). It is typically round or oblong in shape with a smooth, firm outer rind that can range in color from deep orange to pale yellow, though some varieties may also be green or white. The flesh inside is dense, vibrant orange, and sweet, with a slightly fibrous texture. Pumpkin seeds, found in the center, are edible and often roasted for a healthy snack.
Key Features:
Size: Varies from small to large (generally 5 to 20 kg).
Color: Typically orange, but can also be found in shades of yellow, white, or green.
Flavor: Sweet, mildly earthy, and nutty when cooked.
Texture: Firm, smooth flesh with fibrous strands and soft seeds.
Nutritional Benefits: Rich in vitamins A, C, and E, fiber, potassium, and antioxidants. It is low in calories and often included in diets for weight management and improved digestion.
Uses:
Culinary: Commonly used in soups, stews, curries, pies, and baked goods. The flesh can be roasted, mashed, or pureed. Pumpkin seeds (also known as pepitas) are eaten raw, roasted, or added to salads and granola.
Health: Often used in traditional medicine for its potential health benefits, such as improving vision, boosting immunity, and aiding digestion.
It is a staple in both savory and sweet dishes across many cultures.
Minimum order 3kg
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